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Żurek (Farmer’s Rye Soup)

$11.00

One quart of Żurek (also referred to as White Barscz), a creamy, slightly sour, rye soup with a chicken-based broth with fresh Polish sausage and potatoes.

Out of stock

SKU: SPR-ZURK Category:

Ingredients

fresh polish sausage, fermented rye starter, potatoes, garlic, onion, marjoram, sour cream, flour, butter, seasonings

Allergens: Dairy, Wheat.

Heating Instructions

For best quality, thaw under refrigeration overnight.

Stovetop:
  • Cook in a saucepan over low-medium heat, stirring occasionally, until temperature reads 165º

For safety we recommend all products are reheated to an internal temperature of 165º.

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